Recipe for Podi for Dosa / Idli
To be served with till oil for awesome taste
Ingredients
Red chillies 10
Whole Urad Dal 1/2 cup
Chana Dal –1/2 cup
Hing -1/4 tsp
White til seeds 1/2 cup
Salt -1 tbsp salt
Curry leaves – handful
Oil -1 tsp
Roast it using little oil nicely keep it till cools down later in mixer powder it but don't powder it very fine.
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